Best vietnamese food in Lawndale

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1. Cha Gio (4)

Crispy shrimp and pork filled Vietnamese egg rolls (4). Come with a tangy fish sauce

2. Goi Cuon (3)

Shrimp and pork spring rolls (3)

3 A. Goi Cuon Nem Nuong (3)

Grilled pork patty rolls (think spam)

13 A. Pho Filet Mignon

The house special pho. Consisting of tender slices of filet mignon beef

7. Pho Dac Biet (Tai, Chin, Gan, Sach and Bo Vien)

Special combination Pho consisting of lean steak, brisket, tendon, tripe and meatballs

8. Pho Do Bien

Seafood Pho containing shrimp, squid, fish meatballs and shrimp meatballs

17 A. Mi/Hu Tieu Trieu Chau

Mi hoac hu tieu trieu chau nouc yellow egg noodle (or rice noodle) with BBQ pork slices, shrimp, wontons, fish and shrimp meatballs

17 B. Mi Kho

Mi trieu hoac hu tieu chau kho. This entree is similar to 17a except that is a (dry style). Dry style means the broth is separated from the noodles. It comes with BBQ pork slices, shrimp, wontons, shrimp meatballs, fish meatballs, ground pork, pickled papaya, pickled jalapenos and a side of zesty meat sauce

21 A. Bun Rieu

Crab and pork tomato soup. A northern Vietnamese specialty featuring thin rice

21 B. Bun Moc

This vermicelli noodle soup contains thin slices of pork sausage and our homemade pork and mushroom meatballs. This soup is served in a flavorful pork broth

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About Us

About Us
Growing up in the Southbay, I always wanted my friends to try the many delicious dishes that Vietnam had to offer. But there was a lack of choices when it came to Vietnamese restaurants. There weren't any restaurants around that I felt proud about bringing my non-Asian friends to. So in 2003, I opened up Saigon Dish with that in mind. Saigon Dish would introduce those that were unfamiliar with Vietnamese food to all the wonderful things Vietnamese cuisine had to offer. We wanted to create traditional items using high-quality beef, white meat chicken, and the freshest ingredients that the folks around here want and expect. We wanted to serve these foods in a clean, family-oriented, and pleasant atmosphere. Ten years later that idea is still going strong as we continue to bring Vietnamese cuisine to the American public.

Our Menu

Our Menu
Welcome to Saigon Dish, where we’re always happy to see you. We work hard to provide you with the best dining experience. We use the freshest ingredients and quality preparation to make sure you always have a great meal. Here at Saigon Dish your satisfaction is always guaranteed. If you’re not happy with some aspect of your meal just let us know and we’ll make it right.


Healthy Options

Easy Parking

Vegan Options

What our customers are saying

Check out our most recent reviews!

This is our go to place for pho and rice dish. We normally go for an early dinner to beat the crowds. The service is always fast and pleasant. The food is always on par and tastes like a home cooked meal. The menu has a good selection of items from pho to rice dishes to noodle dishes. We have liked everything we have ordered here. Try it out if you’re in the area!

Hang N.

Hang N.

Saw this place on a best vietnamese places to eat LA. Definitely lived up to the hype. Spring rolls and egg rolls were delicious! And the Pho was also really good. They have so many more authentic dishes on the menu. Large portions at very reasonable prices. Definitely a must try when in the area. Will be back to try other dishes



Truly the best spring rolls EVER. The spring rolls are super fresh and so flavorful. Their special peanut sauce reminded me of Brodard’s. The filet mignon pho was amazing too. The broth, noodles, quality of the meat were all amazing. Service was quick and friendly, and we loved the outside seating area. Easy parking too.



My favorite pho restaurant. Every pho soup I tried is spot on. Very authentic and well prepared. Awesome customer service as well. I dine here almost every week. I personally love the #17 wonton soup with half and half noodles, spicy, add beef and mix veggies. Good stuff.

Martin M.

Martin M.

Incredible pho broth! Was so good, didn’t even need many of the additional flavors I usually add. Went for the chicken this time which was tender and the Vietnamese egg rolls were crunchy and fresh with excellent fish sauce. All of the condiments were individually presented given the current environment and seating distanced and outdoors under a tent.

Elizabeth B.

Elizabeth B.

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